The Kitchen

Our mission is to provide a seasonally inspired menu with locally sourced organic ingredients whenever possible. We work with local producers and source from our own gardens, creamery and dairy farm for the ultimately sustainable menu.

Lunch menu:
11:30 AM to 4 PM | Thursday, Friday and Saturday

Dinner menu:
4 PM to close | Thursday, Friday and Saturday

Wednesday and Sunday Menu:
11:30 AM to Close

Monday and Tuesday Limited Menu
11 AM - 4 PM (Taproom Only)

Please Note: Although we try to keep our online menus up to date, our menus are subject to change.

Dining at

Make a Reservation

  • Make a reservation here or call us at (520) 200-7270. For large parties or private events please email or call

  • Monday & Tuesday: 11:00am-4pm (Taproom only)

    Wednesday: 11:30am-7pm

    Thursday: 11:30am-7pm

    Friday: 11:30am-9pm

    Saturday: 11:30am-9pm

    Sunday: 11:30am-6pm

Our Menu

Our Drink Menu changes regularly but you can check out our Beers on Tap, or come on in to see our wine and cocktail menu